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Corner Bakery

Financing

The business case for No Kid Hungry

 By Kelly Killian on Sep. 18, 2014

As Dine Out for No Kid Hungry, one of the restaurant industry’s big charitable campaigns to fight childhood hunger, kicks into high gear this month, its feel-good benefits are well publicized. But as every restaurateur knows, running a profitable business isn't only about following your heart—it’s about making decisions that ultimately benefit the top and bottom line.

Rich Melman on failure

 May 05, 2015

The Chicago concept creator was honored Monday night with a Lifetime Achievement Award from the James Beard Foundation. While accepting the award, he spoke of the unavoidability of mistakes and the importance of rebounding quickly.

Corner Bakery and Il Fornaio name Frank Paci CEO

By Kelsey Squire on Oct. 16, 2015

Paci has served as CEO of Einstein Noah and McAlister’s Deli.

Which Wich hires a day-to-day chief

By Peter Romeo on Aug. 29, 2016

Corner Bakery's Ric Scicchitano will move to the sandwich chain on Sept. 6.

Food

How leading chains stack up by menu size

By Lizzy Freier on Mar. 16, 2017

The top and fastest-growing chains don’t always align with average total menu items in their sectors.

Corner Bakery Cafe

Jun. 11, 2017

Modeled after European cafes, the bakery offers high-quality bistro fare throughout the day

Vinz moves to TooJay’s

By Peter Romeo on Nov. 12, 2014

The former head of Le Duff and Corner Bakery is taking the reins of a small growth chain.

Corner Bakery Cafe appoints Justin Lambeth as CMO

By Kelsey Squire on Jun. 17, 2015

Corner Bakery Cafe has appointed Justin Lambeth as CMO, whose consumer packaged goods experience will help lead the chain’s innovation and growth efforts.

Operations

Speedy cookers meet diners' demand for good food fast

By Lisa Arnett on Mar. 15, 2016

Today’s restaurant guests demand both speed and quality. For operators to deliver on that need means taking a look around the kitchen—beyond the ingredients.

Consumer Trends

Top chains by menu segment for 2017

By Restaurant Business Staff on Jan. 17, 2017

Chains ranking highest in their competitive set deliver more than just good food. They’re winning in all aspects of the dining experience, from service to convenience.

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