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Fogo de Chao

Financing

For restaurants, price remains a concern

 By Jonathan Maze on Jan. 08, 2018

Despite higher costs, chains say the industry must be cautious about raising prices.

Financing

Fogo's takeout could be a sign of things to come

 By Jonathan Maze on Feb. 21, 2018

The company found a better deal by going private, says RB's The Bottom Line. Could others follow?

What restaurant chain might next go public?

May 29, 2015

Raising Cane’s, Which Wich, Genghis Grill or Mooyah, suggests a Dallas paper.

Beverage

4 twists to whiskey sours

By Lizzy Freier on Nov. 10, 2016

Restaurants are rolling out new recipes of whiskey sours to differentiate bar programs.

Fogo de Chao

Jun. 11, 2017

Unlimited helpings of skewered meats and sides for a fixed price in a modern Brazilian steakhouse

Financing

Tax reform has restaurants confident heading into 2018

By Jonathan Maze on Jan. 10, 2018

But companies at the ICR Conference reveal the industry’s conflicting challenges regarding sales.

Financing

Rhone Capital completes its purchase of Fogo de Chao

By Jonathan Maze on Apr. 05, 2018

The Brazilian steakhouse chain was sold to the private-equity group over a proposed merger from another public company.

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