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Panera Bread

Leadership

Panera founder Ron Shaich talks leadership, future of restaurant industry

While being honored as Restaurant Leader of the Year, Shaich urged restaurateurs to fight short-sighted thinking and stay laser-focused on what their customers are seeking.

Operations

Panera sued over E. coli allegations

A 66-year-old victim who was hospitalized for kidney failure said she was poisoned by a salad sold by a New Jersey unit.

Authorities say they still don't know what product or food seller was the source, but some still mention Panera as a possibility.

The officials stress that they have no confirmation the chain was where eight people contracted the bacteria.

Competition between the buns heats up as operators raise their game to win customers.

Competition between the buns heats up as operators raise their game to win customers.

Consumers reveal the five limited-time offers they are most likely to purchase and the five they find most craveable.

The industry innovator and icon will be honored at the upcoming Restaurant Leadership Conference.

Here's what Ron Shaich, Restaurant Business’ 2018 Restaurant Leader of the Year, recalls as the critical pivot points so far for the company he led for more than three decades.

The fast-casual brand is said to be launching a consulting service for other restaurants.

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