The newest trio of truckers to become HACCP-compliant are: David Brown United of Cambridge, NS.; Seafood Express of Charlottetown, PEI; and Bell City Brands of Brantford, ON.
The TFSP is the industry best practice that lets shippers know their third-party carrier has effectively implemented a HACCP program. The program is designed to give shippers confidence that their product
Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.