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Top 100 Independents

Restaurant Business magazine ranks the top-grossing independent restaurants in America

Top 100 Independents

The Bazaar by Jose Andres

 Dec. 31, 1969

Jose Andres and his ThinkFoodGroup have taken control of future expansion of the brand from SBE.

Top 100 Independents

Joe's Seafood, Prime Steak & Stone Crab

 Dec. 31, 1969

A $45 order of stone crabs can be home-delivered in less than an hour.

Top 100 Independents

Shaw's Crab House

Dec. 31, 1969

At 34, Shaw's Crab House is one of Lettuce Entertain Your Enterprises' longest-running concepts.

Top 100 Independents

Junior's (Brooklyn)

Dec. 31, 1969

Man does not live on fabulous cheesecake alone: Reuben Egg Rolls, added in 2017, have been a smash hit.

Top 100 Independents

Joe's Seafood, Prime Steak & Stone Crab

Dec. 31, 1969

The result of a 2000 partnership between Joe's Stone Crab's family owners and Lettuce Entertain You Enterprises.

Top 100 Independents

Prime Steakhouse

Dec. 31, 1969

One of two Jean-Georges Vongerichten steakhouses in Las Vegas (the other is Jean Georges Steakhouse at Aria).

Top 100 Independents

The Rustic Inn

Dec. 31, 1969

The huge restaurant offers a main dining room plus an outside dock, floating barge, inside patio and raw bar.

Top 100 Independents

Carnevino Italian Steakhouse

Dec. 31, 1969

B&B's three Vegas properties—Carnevino Italian Steakhouse, B&B Ristorante, and Otto Enoteca e Pizzeria—all closed in July 2018.

Top 100 Independents

Lavo Italian Restaurant & Lounge

Dec. 31, 1969

Its terrace overlooking the Strip provides an unmatched view for diners and bar patrons.

Top 100 Independents

Carmine's (Atlantic City)

Dec. 31, 1969

The menu hasn't changed in 26 years, but delivery, catering and events build revenues.

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