Celebrity chef Lee Ann Whippen of “BBQ Pitmasters” helms new Southern Cut Barbecue sibling restaurant, opened in 2017.

LocationChicago, Ill.
Annual Sales$17,200,000*
Average Check$85*
Meals Served210,000*
Seats270
Square Footage7,700
Websitehttp://chicagocutsteakhouse.com
Top 100 Year2017

*RB estimate

Sales represent previous year’s gross food and beverage sales