design

ID News--New Ergo Rule Too Like the Original

Sen. John Breaux (D-LA) is introducing a bill that would direct the U.S. Department of Labor (DOL) to redraft an ergonomics rule. Sen. Breaux had opposed the...

Survivors ready?

Crap happens. Take a page from some savvy fellow operators and meet the challenges with our Survival Guide.

It’s not going to do you much good if you go broke outfitting the back of the house. But if you use a little creativity here, a little elbow grease there, you can have a first-rate kitchen with money to spare. Take a look at what these inventive operators did with a little money and a lot of ingenuity.

Wisnoski currently serves as assistant vice president, employee benefits, a position he has held since 2002. His responsibilities include providing key...

You just gotta know your "touch points."

This year’s awardees will give the restaurant and hospitality industry new, state-of-the-art solutions to enhancing productivity, saving energy and water,...

If your impression of a distributor chef leans more toward a salesman in a chef’s coat, you’ve not met Daryl Shular.

CHICAGO (May 7, 2011)—Testa Produce, Inc., a Chicago independent wholesale produce distributor, took another step toward its goal of gaining U.S. Green...

7-Eleven has hired Pizza Hut veteran Kelly Buckley to assemble a foodservice team that can go tong-to-tong with quick-service restaurant chains. In the meantime, she’s eying such possible menu additions as beer-infused brats, more salads, beef mini-tacos and two empanadas.

You’ve already gotten a taste of our list of 50 great social media tips and tactics. Now it’s time for the main course.

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