menus

Bob Lang Sr., credited with bringing the Double-Double to In-N-Out Burger's menu, dies at 87.

By Lisa Jennings on Dec. 04, 2023

Owner Lynsi Snyder said the longtime executive was known for values-based leadership and a commitment to quality.

Red Lobster, Burgerville and CPK make a subtle nod to the holidays

By Patricia Cobe on Nov. 30, 2023

Taste Tracker: Krispy Kreme rushes into Christmas; cocktails make a splash at Bonefish and Ted’s Montana Grill; comfort foods rule at Tender Greens; and wings take flight at Pei Wei.

Food

Subway's footlong cookie gets a spot on permanent menu in 2024

By Patricia Cobe on Nov. 29, 2023

Eager fans can have a first bite at select locations on Dec. 4, National Cookie Day.

Food

Outback riffs on two core items—steak and onions—for 'Steakmas Season' menu

By Patricia Cobe on Nov. 28, 2023

The holiday lineup is all about indulgence on the food side, but beverage innovation shares equal status with culinary when it comes to menu promotions.

Food

Wings land on Popeyes' menu nationwide in five flavors

By Patricia Cobe on Nov. 22, 2023

The chicken chain is permanently introducing wings on Wednesday, adding three new variations.

Food

Golden Corral, Cracker Barrel, Maggiano's and more trot out Turkey Day specials

By Patricia Cobe on Nov. 16, 2023

Taste Tracker: Restaurants bring it on for Thanksgiving, offering family meals and large feasts for carrying out or dining in.

Premium

Emerging Brands

Cava's success sparks a Mediterranean revival

By Lisa Jennings on Nov. 16, 2023

Though Mediterranean cuisine has been growing across the U.S. for decades, the newly public Cava is drawing attention to the fast-casual niche. Here is a look at 8 growing restaurant chains positioned to ride the wave of interest.

Food