regulation

Obamacare Watch: Rules of reporting

The Treasury delivered rules telling employers how they will need to track and report health care information to the IRS under the Affordable Care Act.

Workforce

3 trendlettes we’re watching

The beginning of the year brings an outpouring of predictions from industry watchers (including us; we did a whole series, including this one). Here are three that made few if any of those lists, yet are already looking like possible trends for 2015.

How restaurants are addressing the growing beard trend.

Restaurateurs are pushing for an exemption to last year's minimum wage increase that would allow them to pay a lower base wage to tipped workers.

If colleagues attended the NRA Show and you didn’t, grant them some deep-thought time. They’re likely grappling with new necessities that mandate changes in their attitudes and ways of doing business. You may want to sit at their feet and get a download, Grasshopper.

Despite a renewed interested in smoking bans in several parts of the country, 16 states still allow smoking in bars and restaurants statewide. See which ones.

Spending your valuable time in the kitchen because you're always short one line cook? Frustrated that you spend more time interviewing and training employees than running your restaurant? Scratching your head because your servers keep leaving to work for the competition?

A N.C. barbecue joint with a no-guns policy was robbed at gunpoint, prompting concealed-carry proponents to spotlight the incident as validation that customers should be allowed to bear arms.

A measure already approved by one house of the state legislature would require restaurants to train servers on the fundamentals of protecting guests with food intolerances.

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