virtual kitchen

Operations

5 stunning predictions for the rest of 2023

The National Restaurant Association issued its combination industry snapshot and near-term outlook this week. Here are five findings that jumped out.

Technology

Restaurants may be in the midst of another virtual brand explosion

Tech Check: The number of delivery-only concepts has nearly doubled this year, according to a company called Kitchen Data Systems, which says it has developed a way to count them.

Snap-O-Razzo gained a cult following selling hot dogs online. The digital restaurant company wants to take it further.

The brand backed by a popular YouTube channel was created in partnership with MrBeast Burger parent Virtual Dining Concepts.

Nestle Toll House Cookie Delivery will offer six cookie varieties as well as milk and other treats. It’s the latest entrant into the red-hot cookie market.

The restaurant veteran and president of nutrition company Athletic Greens will help the virtual brand company with brand development and operations.

A series of in-home visits left the Nextbite co-president more excited than ever about the future of virtual brands. Here are some of her takeaways.

The chain’s three existing brands, plus two new ones, will live under one digital roof at Bite Hall, where customers can order from all five at once.

Voice bots were a highlight at the annual tech event, which saw record turnout amid a challenging time for restaurants.

The virtual brand is apparently exploring franchising after more than 10,000 people showed up to a grand opening at a New Jersey mall this month.

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