Fast Casual

Operations

Facing headwinds, consumers turn to Wingstop chicken sandwiches

A year after debuting 12 flavors of chicken sandwiches, the fast-casual chain is winning new customers who spend more and keep coming back.

Operations

Panera Bread cuts 17% of corporate staff in preparation for planned IPO

The fast-casual chain is streamlining operations as its parent company plans to go public. This is the latest step.

The chicken salad franchise will add specialty cakes to the menu at all of its 245 restaurants.

They plan to grow the three-unit Soom Soom to 80 locations over the next four years.

The more-than 430-unit chain is pushing both refranchising and new unit franchise growth.

Company officials say the required wage hike next year will increase labor costs up to 3%. And that cost will be passed on to consumers.

Three new hearty plates are making their debut with some new ingredients designed to build sales later in the day, when a salad might not be enough.

Behind the Menu: The better burger chain shifted to these more sustainable sources, pledging to expand the initiative chainwide and on the menu.

The fast casual collaborated with Sesame Street to create a selection of healthy items for 4-12 year-olds.

The burger chain signed a licensing agreement with a movie theater chain that will allow film watchers to order burgers from their seats.

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