Quick Service

Operations

Subway’s latest restaurant format is a fridge

The chain will use the high-tech vending machines to sell more sandwiches in places like airports and college campuses.

Food

Subway’s next menu upgrade: Pickles

A thicker, crisper, juicier pickle is now available to layer on any Subway sandwich. The chain is tying the launch into a pickleball sweepstakes.

The Bottom Line: Wendy’s CEO Todd Penegor said that consumers are still eating more of their meals at home, and “it’s kind of stuck there.”

The Mexican fast-food chain has been making changes to everything from its branding to the location of its corporate staff. The moves are starting to pay dividends with faster growth.

The drive-thru beverage chain’s same-store sales rose 1.7% last quarter. But the company is working to improve results in one of its biggest markets.

The burger chain is introducing the Peppermint Frosty next week. But that won’t be the only new flavor as the burger chain gets creative with the iconic dessert.

The operator is watching its commodity costs soar even as beef costs are flat. Wage rate inflation, meanwhile, has slowed this year but is expected to settle at a higher-than-normal rate.

The Peppermint Chip Milkshake and Chicken Tortilla Soup return to the chain’s menu on Nov. 14 for a limited time. Both items are longtime holiday icons.

Marketing Bites: The company apologized after its app urged customers to eat chicken with cheese to commemorate Kristallnacht. Also: A Veteran's Day free-food itinerary and "Truckersgiving."

The product is already the chain's top-selling item in the morning, leading to a "meaningful acceleration" in breakfast sales.

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