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Financing

How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance

Financing

The Technomic Top 500: New locations and higher prices drove growth last year

 By Jonathan Maze on Apr. 17, 2023

Led by Starbucks, the largest chains pushed aggressive development as they recovered locations closed during the pandemic. But sales barely kept pace with inflation.

Financing

Higher prices have consumers turning to frozen pizza

 By Jonathan Maze on Apr. 14, 2023

A survey from the marketing firm Vericast shows a growing number of consumers are choosing to get frozen pizza over one of the big chains. And prices are a huge reason.

Financing

Everytable wins $8M investment to help hourly workers become operators

By Lisa Jennings on Apr. 14, 2023

The Los Angeles-based mission-driven chain is preparing its first crop of franchise operators in the program designed to bridge the racial wealth gap.

Financing

Subway may be a microcosm of the slow M&A market right now

By Jonathan Maze on Apr. 13, 2023

The Bottom Line: The CEO of Papa Murphy’s and Wetzel’s Pretzels owner MTY Group cited the sandwich giant’s reportedly lowered asking price, and suggested it could further cool the market for restaurant acquisitions.

Financing

NYC restaurateur gets nearly 5 years in prison for PPP fraud

By Peter Romeo on Apr. 12, 2023

Multiconcept operator Besim Kukaj used his $1.5 million loan to buy luxury items, feds say.

Financing

How corporate layoffs will affect McDonald's

By Jonathan Maze on Apr. 12, 2023

A Deeper Dive: Mike Halen, senior restaurant and foodservice analyst with Bloomberg Intelligence, joins the podcast to talk about McDonald’s, Burger King and Patrick Doyle.

Financing

Restaurant menu price inflation catches up with the supermarket

By Jonathan Maze on Apr. 12, 2023

For the first time in 18 months, the annual increase in prices for food away from home exceeded inflation at retail food outlets.

Financing

Here's how much Burger King's parent paid Patrick Doyle to be executive chairman

By Jonathan Maze on Apr. 12, 2023

The former CEO of Domino's Pizza, lured out of retirement by Restaurant Brands International last year, was paid $117 million in stock and option awards.

Financing

Potbelly has apparently started the year off more strongly than expected

By Jonathan Maze on Apr. 11, 2023

The Chicago-based sandwich chain said its same-store sales and profitability will easily beat expectations this quarter.

Financing

Why Domino's may be a canary in the coal mine

By Jonathan Maze on Apr. 11, 2023

The Bottom Line: The pizza delivery chain saw a dramatic shift toward carryout last year, which it blamed on the impact inflation is having on consumers. So why aren’t we aren’t DoorDash and Uber Eats saying the same thing?

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