Restaurant Business Daily

A true business intelligence tool helping operators become more efficient and profitable, Restaurant Business Daily eNewsletter gives restaurateurs tips and tools from RestaurantBusinessOnline.com's most recent postings and from around the web.

Financing

Jack in the Box ordered to pay a former employee $15M

A former supervisor said she was terminated after she requested an accommodation for an on-the-job injury.

Food

Tyson adds its weight to the plant-based meat market

The company’s Raised & Rooted brand joins Impossible Foods and Beyond Meat in a booming market.

Private-equity firm FFL Partners could seek $350 million for the 1,500-unit chain.

This week’s episode of "A Deeper Dive" features Cousins Subs CEO Christine Specht and franchising attorney Caroline Fichter.

The chicken chain finds itself unable to break free from its CEO’s comments of seven years ago, says RB’s The Bottom Line.

Even as competitors push meat-free burgers, the product might not be ready for the giant’s domestic market, says RB’s The Bottom Line.

The fast-casual chain’s acquisition will give it access to the company’s insight into delivery and high-volume production.

The online retailer opts to end Amazon Restaurants as the third-party delivery business continues to consolidate.

The industry will have to adapt to a new reality with fewer shoppers, says RB’s The Bottom Line.

Institutional Shareholder Services told the company’s investors to withhold votes from two directors.

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