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Burger King

Financing

New to the dollar menu: Five Iowa Burger Kings

 By Jonathan Maze on Aug. 06, 2020

Tasty Restaurant Group has agreed to pay $1 for five Burger King locations in Iowa.

Food

KFC brings plant-based chicken to Southern California

 By Patricia Cobe on Jul. 17, 2020

Beyond Fried Chicken is on menus starting Monday.

Marketing

Burger King wants its cows to emit less gas

By Jonathan Maze on Jul. 14, 2020

The burger chain will start selling Whoppers made from cattle fed a special diet that cuts its greenhouse gas emissions.

Food

Plant-based meats make menu news

By Patricia Cobe on Jun. 30, 2020

Restaurants are featuring branded products in breakfast sandwiches, burgers and more.

Workforce

Burger King’s owner vows more racially diverse hires

By Jonathan Maze on Jun. 29, 2020

Restaurant Brands International says half of the candidates interviewing for jobs at its offices will come from “demonstrably diverse” groups.

Marketing

Big chains resume their plant-based crusade

By Jonathan Maze on Jun. 24, 2020

Burger King and Starbucks have added new products with fake meat as the trend picks back up again.

Marketing

What consumers are craving now

By Patricia Cobe on Jun. 22, 2020

Sweets, sips and toasty sandwiches are the top menu choices.

Financing

A big Burger King franchisee sees profits improve, even with weak sales

By Jonathan Maze on Jun. 15, 2020

Sales turn positive at Carrols Restaurant Group, while adjusted earnings are set to improve this quarter.

Food

Burger King takes its Impossible Croissan’wich national

By Jonathan Maze on Jun. 15, 2020

The breakfast item, made with Impossible Sausage, shows that chains are slowly returning to normal following the pandemic.

Food

Value is a strong motivator for consumers’ menu choices

By Patricia Cobe on Jun. 02, 2020

Deals are a draw in both quick service and casual dining, finds Technomic.

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