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Chili's Grill & Bar

Chili's Grill & Bar Articles

Management says the venerable Italian chain will use the filing to renegotiate leases on 37 closed sites.

The chain's burgers, ribs and fajitas will now be served with more meat.

This month has seen its fair share of restaurant controversy on the web. Here’s how three concepts are choosing to address current and potential snafus with followers.

Confession is supposedly good for the soul. These chains are betting it won't hurt business, either.

Bad times bring bold moves, as restaurants demonstrated this week with previews of just how far they're willing to go for a business advantage.

How low can restaurants sink? Farther than you may have thought, suggested industry observers who set out to find that outer boundary. Here, in a special edition of Restaurant Nightmares, are the absolute worst restaurant dishes, names and demonic collaborations.

Overall, the varied menu category is flat, up .3% in sales to $23.9 billion and .5% in units to 7,792.

Third-party delivery may be getting all the buzz, but a growing number of operations are showing renewed interest in a more familiar means of capturing off-premise sales.