Cracker Barrel

Cracker Barrel Articles

Red Robin Express will have no storefront, just production capabilities for producing the food found in full-service units.

A new report gives a glimpse into some of the outreach tactics restaurants are using online.

See which 10 chains are meeting consumers’ morning cravings the most.

With change coming to the restaurant industry at warp speed, here's a snapshot of developments that signal where we might be barreling.

Restaurants influenced more than food trends this week. Just ask those waifs in outlandish outfits who strutted the runways this week in New York City.

The reigning fall flavor may be losing favor

When it comes to restaurant brands, the sales leaders are not always consumers’ favorites for a variety of reasons. Chains best at parlaying customer satisfaction into sales are hard to beat.

The successes or failures of one big fast-casual brand have the ability to drastically shift results.

Much industry buzz has been directed toward the company’s fast-casual spinoff, Holler & Dash

Popular for its roadside locales, it combines a casual restaurant with a retail gift shop in a rustic, down-home setting