Village Inn

Top 500 Chains

Village Inn

A chain serving up American comfort food and signature pies

Emerging Cuisines: Basque

Cooking with an indpendent spirit.The Basque region straddles two countries—France and Spain—and its inhabitants have had a long and turbulent history,...

Menus from restaurants featured in stories in the September issue of Restaurant Business magazine. DishThe Spotted Pig Balthazar Nobu Momofuku Ssam Bar...

Menus from restaurants featured in the November 2009 issue of Restaurant Business magazine.

HOUSTON (February 15, 2011 - Globe Newswire)—Sysco Corporation announced today that Sanderson Farms, Inc. (Laurel, MS) has been named Sysco's 2010 Supplier...

The NRA Show draws quite an international list of attendees and one of the regulars is Peter Backman, managing director of Horizons, a foodservice research and consulting company based in London. Every year, we sit down for a quick meeting to compare notes about restaurant trends in America and Britain. Here are some of the things I learned during our May 6th chat.

The James Beard Foundation announced the final nominees for its annual recognition program, which honors the country’s best and brightest chefs, restaurants, bars, sommeliers and other industry luminaries.

Clark National, Inc., Elk Grove Village, IL, a $340 million broadliner and nonfoods distributor, has acquired certain assets of E-Janitorial Supply, Inc.,...

Think your job is a challenging? The industry leaders that made our inaugural power list have faced some big mountains in their tenure and scaled them masterfully.

"Due to the current mindset of the active acquirers, a seller should expect a deal to take longer to consummate than it normally does, if they are to obtain...

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