Taco Cabana, Pollo Tropical to be sold, report says

taco cabana exterior

The publicly owned parent of Pollo Tropical and Taco Cabana is planning to put itself up for sale, probably to a private-equity firm, the New York Post reported this afternoon.

A story on the tabloid’s website says the activist investor JCP Investment Partnership has amassed a 6.2% stake in the restaurant company, Fiesta Restaurant Group. JCP is known for pushing the companies in its portfolio to seek a private buyer who values the concerns above their market capitalization. Before the Post story appeared, Fiesta was valued by Wall Street at about $678 million. The amount has climbed steadily in the hours since.

The Post attributed the sales report to an unnamed source.

Other media subsequently noted additional signs of a possible sale, including the sooner-than-expected departure of CEO Tim Taft. The longtime industry veteran had originally set a retirement date of Dec. 31, but relinquished his duties on Sept. 30, according to one report.

When Taft announced his retirement in August, Fiesta said it was also dropping a plan to spin off its Taco Cabana Tex-Mex brand into a separate company. The company said at the time that it would commence a strategic review of its financial options.

Fiesta’s two chains extend to about 340 locations.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

Despite their complaints, customers keep flocking to Chipotle

The Bottom Line: The chain continued to be a juggernaut last quarter, with strong sales and traffic growth, despite frequent social media complaints about shrinkflation or other challenges.

Operations

Hitting resistance elsewhere, ghost kitchens and virtual concepts find a happy home in family dining

Reality Check: Old-guard chains are finding the alternative operations to be persistently effective side hustles.

Financing

The Tijuana Flats bankruptcy highlights the dangers of menu miscues

The Bottom Line: The fast-casual chain’s problems following new menu debuts in 2021 and 2022 show that adding new items isn’t always the right idea.

Trending

More from our partners