finance

Financing

The great restaurant consolidation wave picks up steam

As chains come out of the pandemic, they are buying other concepts at a breakneck pace. Here’s why, according to RB’s The Bottom Line.

Technology

TGI Fridays owner invests in digital restaurant company C3

As part of the deal, some of TriArtisan Capital's restaurants will start offering C3 brands as delivery-only options.

This week’s episode of the RB podcast “A Deeper Dive” features Michael Swanson, Wells Fargo economist, talking about the state of the industry.

The chain raised its expectations for 2021 and beyond as breakfast, digital and average check continued to deliver results.

A roundup of recent earnings reports provides a clearer picture of a rebounding industry's challenges and opportunities.

The fast-casual noodle chain is raising prices 3% starting next week, on top of 2.5% pricing taken earlier this year.

The diner chain saw a 22-point comp sales gap between 24-hour units and stores that couldn't field an overnight staff.

The streamlined web portal, which goes live on Aug. 4, is limited to borrowers of $150,000 or less.

As demand for franchises increases, companies see potential in the business model to speed development.

The Asian chain is reportedly considering an initial public offering, while the pizza concept is exploring the idea months after emerging from bankruptcy.

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