human resources

Workforce

Why restaurant job applicants bail mid-hire

A new study shows prospects are quick to ghost an establishment they surmise doesn't deserve respect.

Popeyes CEO uses Facebook to defuse firing controversy

After the dismissal of a pregnant manager who was robbed at gunpoint flared on social media into an unflattering controversy for the chain, Cheryl Bachelder used the same medium in an attempt to right the alleged wrong.

Check out these teaching moments from operators’ worst managers.

Here’s how metrics are helping employees take hospitality to the next level.

A bill expected to be signed into state law would provide small employers with a tax credit to eligible employees.

The hike tentatively approved by the Bay Area city of Emeryville would set the highest wage rate in the nation.

Check out these recruiting strategies designed with millennials and Gen Zers in mind.

The answers might help operators catch staffers before they head out the door.

The National Labor Relations Board is recommending that business owners review their employee handbooks before it lands them in trouble.

A new Fortune ranking lists the 100 best places for millennials to work, a distinction that suggests those standouts have successfully boosted their retention. Here's how Arby's earned a place on the roster.

  • Page 9