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KFC brings back wraps and debuts a dessert

 By Patricia Cobe on Oct. 23, 2023

Kentucky Fried Chicken Wraps return as an LTO, joined by a new KFC Mac & Cheese Wrap and family-sized fudgy brownies.

Food

Benefits of using pre-prepped ingredients to alleviate back-of-house stress

 Sponsored content from our partner Krusteaz Professional on Oct. 20, 2023

As operators continue to deal with labor challenges, speed-scratch ingredients can help save time and labor while making menu expansion easy.

Food

Sweetgreen makes the switch to extra virgin olive oil

By Patricia Cobe on Oct. 18, 2023

In a move to upgrade quality, all of the chain’s proteins, veggies and grains will be cooked with EVOO starting Tuesday.

Operations

Hopdoddy joins the movement to go seed oil-free

By Lisa Jennings on Oct. 17, 2023

The Texas-based burger chain joins Shake Shack in transitioning to a more planet-friendly vegetable oil alternative developed by Zero Acre Farms, which has Chipotle as a backer.

Food

Weather and wallets will impact restaurant menu planning next year

By Patricia Cobe on Oct. 16, 2023

Technomic predicts seven industry trends worth watching in its latest report, “What’s in Store for 2024.”

Food

Chicken nuggets are everywhere but Taco Bell thinks it can do them better

By Lisa Jennings on Oct. 12, 2023

The chain is scheduled to begin a test of all-white-meat, whole-muscle chicken nuggets with two new sauces in Minneapolis on Thursday.

Food

The rise of Ozempic Nation: Will it hit the restaurant business?

By Lisa Jennings and Nancy Kruse on Oct. 09, 2023

Lisa Jennings and Nancy Kruse take on the latest weight-loss Magic Bullet threatening our favorite national pastime: Buying and consuming junk food.

Food

Increase sales by serving customers Seafood With Integrity

Sponsored content from our partner Northern Wind LLC on Oct. 06, 2023

As consumers continue to prioritize sustainability and environmentally friendly foods, menuing seafood that’s traceable is a great way to appeal to diners.

Food

White Castle is coming out with ramen sliders

By Jonathan Maze on Oct. 04, 2023

The burger chain this week will release a line of Asian-inspired sliders, including Maruchan Ramen, Pork Belly Chicken and Banh Mi.

Food

Subscription tacos return to Taco Bell as LTO

By Lisa Jennings on Oct. 03, 2023

New to the lineup for the Taco Lover's Pass will be a Toasted Breakfast Taco coming on Oct. 12.

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