Food
Gen Z’s most craveable foods recipes
Whether you focus on college dining, fast casual restaurants or another type of foodservice operation, these five recipes can help you feed those cravings and gain young fans.
Southern comfort
What do Chicken in a Pot, Macaroni and Cheese, Spiced Pumpkin Cookies, and Chocolate Pudding have in common? They're all comfort foods. What do Chicken in a...
In compiling our second annual ranking of the fastest-growing up-and-coming restaurant chains in America —the ones tallying sales between $25 million and $50 million—we were struck by how many new growth stories there were to tell. Thirty-one of this year’s Future 50 growth chains, or 62 percent, are entirely new to the list. That tells us that the entrepreneurial spirit thrives in 2007, and that the restaurant business is still where it lives.