The number of food halls in the U.S. is set to double by 2020, thanks to the combination of increasing restaurant rents and a rise in foodie culture (particularly among millennials). Here’s a look at some food halls expected to launch in 2017, from San Francisco to Raleigh, N.C.
Restaurant Business’ latest openings roundup includes outposts from international chains, restaurants specializing in ethnic fare, plus more to keep an eye on, including a revamped Planet Hollywood.
Guy’s American Kitchen & Bar, consistently one of the country’s top-grossing independent restaurants, announced this week that it will close on New Year’s Eve.
The Times Square restaurant from ...
After giving restaurants a limited try, Tesla is planning to push deeper into the business with the opening of a retro quick-service restaurant at one of its Los Angeles charging stations.