Carrabba's Italian Grill

Operations

Outback tests new off-premise-friendly designs

The steakhouse chain is looking for a more modern prototype that accommodates tomorrow’s trends.

Leadership

Pressure builds for a shakeup of Outback Steakhouse’s parent

An activist investor wants a selloff of Carrabba’s, Bonefish and Fleming’s.

Here’s why it was a bad month for tree swingers, politically aware operators and places with gas problems.

A more local approach to marketing is taking hold at Bloomin’ Brands, while discounting takes a back seat.

Several of the month's top limited-time offers draw attention to cooking technique

Bloomin' Brands agreed to add an industry veteran to its board under an agreement with Jana Partners, one of two shareholders that have been sympathetic to spinning off secondary brands.

Early Q1 earnings reports show some big-name players reaping the benefits of programs that began long ago.

Pattie McNiel, who coordinates Michigan State University's food safety program and also runs her own consulting business, became ill after eating a carryout...

Music can help make or break a restaurant experience, so with help from Technomic, we found the top 10 casual-dining playlists.

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