IHOP

Restaurants play the blame game

By Peter Romeo on Mar. 02, 2017

Bad financial results have restaurant chain executives citing all kinds of factors for their top- and bottom-line difficulties, from an unexciting football season to high legal fees. Do they have a case? It depends.

Food

3 French desserts en vogue in the US

By Lizzy Freier on Mar. 29, 2017

A look at French sweets beyond crepes and creme brulee making guests gasp, “Ooh la la!”

IHOP

Jun. 11, 2017

A pancake house boasting an extensive all-day breakfast menu at a low price point

Consumer Trends

This week’s 5 head-spinning moments: Most and least

By Peter Romeo on Aug. 25, 2017

During a summer of extremes, what else could we expect but a week of restaurant mosts and leasts? Here's a sampling.

IHOP, Applebee

By Restaurant Business Staff on Feb. 11, 2009

With Applebee's and IHOP sharing more than 75 percent of their vendor partners, CSCS will leverage the buying power of thousands of restaurants to secure...

Food

IHOP opens 1st post-security airport location

By Restaurant Business Staff on Oct. 25, 2017

The IHOP Express will include made-to-order dishes, a coffee bar, grab-and-go items and a full bar.

Financing

Tight lending leads to franchise powwow

By Restaurant Business Staff on Mar. 21, 2011

The lending needed to open or buy franchised businesses this year will fall about $2 billion short of demand, thwarting the creation of up to 80,000 jobs at restaurants and other enterprises, according to new research from the International Franchise Association.

Leadership