Legal Sea Foods

ID NEWS: Foodservice sales agents to form stand-along organization

By Restaurant Business Staff on Nov. 17, 2003

WASHINGTON, DC - The Grocery Manufacturers of America (GMA) Foodservice Agency Committee here has decided unanimously to form a new, self-standing...

From Product Liability to Food Safety - Indemnification, Contribution,

By Restaurant Business Staff on Jul. 13, 2005

"The plaintiff need only prove that the product was defective in order to recover, and usually that is all that the plaintiff will choose to prove."Not...

Bird Flu Update Ã¢â‚¬â€œ Message to Distributors: Be Alert and Get Ready

By Restaurant Business Staff on Jun. 09, 2006

However, it should, and the IFDA Food Safety and Security Committee has stepped up to the plate to work with foodservice distributors to develop a...

Lobster

By Restaurant Business Staff on Sep. 11, 2008

This season, in particular, there are more reasonable choices along with the usual luxury dishes—demand for lobster is down among budget-wary consumers but supply is ample.

Blount fine foods breaks ground on major plant expansion

By Restaurant Business Staff on Mar. 04, 2010

FALL RIVER, MASS. (March 4, 2010)—Blount Fine Foods, a leadingmanufacturer of hand-crafted artesian soups and seafood products, todaybroke ground on a...

The week in ideas, October 28, 2011

By Restaurant Business Staff on Oct. 28, 2011

Hold on, Panera, this week somebody else lays claim to coming up with the pay-what-you-want idea. Elsewhere, restaurants get applause for helping out customers with food allergies, a crusading mom gets banned from McDonalds and a chain of gentlemen’s clubs gets an idea from the NBA lockout.