concepts

What are they getting into?

Announcements of diversification have picked up fast and furiously of late, be it a new product, new prototype or new concept entirely.

Operations

This week’s 6 head-spinning moments: Jiujitsu business moves

The industry abounded in agility and ingenuity this week, smashing some longstanding traditions in the process. And the standout example of a brand that didn't change with the times moved one step closer to possible extinction.

Here are seven high-end operators trading in prix fixe for fast casual.

A mega food hall, celebrity chef opening, Australian coffee invasion and more highlight the latest crop of new concepts.

Fast-casual chain plots rapid expansion under the PE firm's partnership with Lettuce Entertain You.

It's been a busy year so far for overseas brands seeking footholds in the U.S.

Starbucks is promoting a limited-edition gift card as a possible present for Mom this Mother’s Day. The card sells for $200 and comes loaded with $50 in credit for the purchase of Starbucks products.

Restaurant Business’ latest openings roundup includes outposts from international chains, restaurants specializing in ethnic fare, plus more to keep an eye on, including a revamped Planet Hollywood.

Hotels are taking risks with high-end dining. Will the gamble pay off?

Operators share their secrets for boosting efficiency and check averages with touchscreen ordering.

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