Casual Dining

Marketing

BJ’s launches $10 Pizookie subscription

The Pizookie Pass sold out within an hour Monday. It will entitle 200 loyalty members to the popular dessert every day of September.

Financing

Economic pain spreads to the middle class

The Bottom Line: Inflation is no longer just a problem for lower-income households. Middle-class earners have lost spending power and are trading down.

The casual-dining company is adding catering at Bonefish Grill as it works to capture more group orders.

The Mexican casual-dining chain upgrades ingredients, plays up flavor to stay ahead of the competition.

The chain said it was halting certain projects that lacked a clear ROI and shifting its focus to other forms of technology instead.

It’s one of a number of “interventions” being led by new CEO Kevin Hochman, including a revamped loyalty program and a variety of operations and menu changes.

SPB Hospitality hired Mazany in 2020 to help turn around a group of newly acquired concepts. Kern will take the reins after three years with the company.

At age 68, he's stepping back after promoting the concept's growth for almost four decades.

The former SVP of operations has been with Carrabba's owner Bloomin' Brands since 1996, when he started as a server at Outback Steakhouse.

The 22-unit New Orleans-themed operation promises a midday party seven days a week. And it serves breakfast and lunch, too.

  • Page 28