Financing

How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance

Financing

A fresh take on breakfast

Aside from the standard glass of juice or fruit cup, most chain menus don’t offer a whole lot of produce at breakfast.

Financing

Starbucks' Schultz calls on industry to be more responsible

Starbucks chief Howard Schultz called on restaurateurs who packed his keynote address at the National Restaurant Association to take greater responsibility.

In its annual state of the industry forecast, Technomic is predicting moderate growth in 2014 and 2015—mostly in limited-service restaurants.

A conference-within-a-conference offered a portrait of the restaurant companies that draw funding from private-equity firms.

Some cost factors are beyond operator control. What they can control are their own operations. Here, some of their tips to avoid wasting money on waste.

Read on for at-a-glance highlights on economic and consumer drivers, as well as same-store sales gains, through the lens of Technomic’s analysts.

The investment into Urbane Cafe is the couple's latest effort to diversify beyond Asian restaurants.

The steakhouse company says it wants to stay at the high end of the market.

Restaurant dealmaking is at its highest level in 11 years. The transactions record could be shattered if these blockbuster acquisitions, already the subjects of Wall Street speculation, should go down.

Parent Jack in the Box decides a sale of the burrito chain is best for the company’s future.

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