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Domino's

Food

4 new menu items igniting sales

 By Peter Romeo on Oct. 24, 2016

During a difficult time for many restaurant operators, a few are having sales success with new menu items. Here's a sampling of those killer lures.

Operations

Great ideas? Not these

 By Peter Romeo on Nov. 15, 2017

In a magazine issue packed with big ideas, it’s only fitting we pause and salute the real stinkers—the notions that were somehow greenlighted instead of prompting hushed comments about the originator seeming so normal otherwise.

2016 additions to the restaurant vocabulary

By Peter Romeo on Dec. 22, 2016

New concerns and trends left restaurateurs with a temporary gap in their glossaries. Here's what was penciled in.

Technology

What’s the next big thing in restaurant tech?

By Sara Rush Wirth on Jan. 03, 2017

All signs point to voice recognition capabilities.

Consumer Trends

Top LTOs of 2017

By Lizzy Freier on Dec. 09, 2017

The Top 500 chains unveiled more than 13,000 limited-time offers in 2017, but only some can be winners with consumers.

Little Caesars founder Mike Ilitch dies

By Peter Romeo on Feb. 13, 2017

The one-time professional second baseman built a takeout empire (and one of the industry's largest family run businesses) with a standing two-for-one deal.

Leadership

Patrick Doyle to Chipotle? Forget it

By Jonathan Maze on Jan. 10, 2018

The outgoing Domino’s CEO doesn’t plan to retire, but says that all “conspiracy theories” about his plans are wrong.

McDonald’s reveals Next Gen to-go model

By Peter Romeo on Mar. 01, 2017

Off-premise will be a more important part of the McDonald's of the future, and technology will enable the burger giant to blaze more ways of getting highly customized orders into customers' hands.

Financing

Domino's same-store sales growth slows

By Jonathan Maze on Feb. 20, 2018

The pizza chain's 4.2% U.S. same-store sales were the lowest in four years as store count accelerates.

Customers’ top service picks

By Benita Gingerella on Mar. 28, 2017

Consumers say these restaurant chains provide the best guest pampering.

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