Food
Anatomy of a best-selling burger
Growth in the mature better-burger market is likely to come from a sweet spot—QSR-plus, a segment marked by made-to-order food and below-fast-casual prices.
Consumer Trends
The 10 most craveable chain fries
Customers reveal which restaurant chains’ french fries they deem most likely to spark cravings.
Food courts are moving out of the mall and getting dramatic makeovers as celebrity chefs and noted restaurateurs step in to provide a variety of gourmet treats. No longer considered a “last resort” option, these complexes have become dining destinations, and host everything from white tablecloth restaurants to grab-and-go stands that incorporate ethnic and regional specialties.