In-N-Out Burger

Food Safety Summit to Feature 70 Speakers and 2 Dozen New Sessions

By Restaurant Business Staff on Feb. 22, 2005

FLORHAM, NJ - The 7th Annual Food Safety Summit and Expo next month will focus on the latest developments in protecting the nation's food supply from being...

Consultative Selling: Sample Nontraditional Condiments to Enhance Burger Sales

By Restaurant Business Staff on May 29, 2009

But taking time to present condiment ideas that go beyond the basics can add sizzle to sales and help customers make their burgers special. Restaurant...

BJ’s founders launch new category-bending concept

By Peter Romeo on Feb. 16, 2011

The management of BJ’s Restaurants often uses descriptors like “premium” and “polished” to peg the casual-dining echelon it’s claimed as a niche. Now the co-founders of the high-flying brand are giving a similar upscale nudge to their new entrant in the fast-casual market, a spec-your-own concept called Stacked.

Students Envision the Perfect Breakfast

By Restaurant Business Staff on Dec. 22, 2011

(December 22, 2011 - SNA News)—What breakfast item would students most want to see prepared in a “dream kitchen” in their school cafeteria? Pancakes...

The Week in Ideas, October 5, 2012

By Restaurant Business Staff on Oct. 05, 2012

McDonald’s continues its transparency campaign. An idea that tells us the beer industry has run out of ideas. New Yorkers let us down. And a robber has a bad idea.

Financing

Limited run, big buzz

By Amanda Baltazar on Oct. 02, 2013

It’s psychology so well established that we all understand it: We want what we can’t have, be it a luxury yacht, Michael Jordan-like skills or a sugary treat.

6 things you likely didn’t know about The Habit & its IPO

Oct. 17, 2014

The Habit Restaurants Inc., operator of the 98-unit The Habit Burger Grill fast-casual chain, filed SEC documents this week for its initial, $86.3-million public offering.

NLRB to weigh in on high-stakes McDonald’s labor dispute

Mar. 30, 2015

The National Labor Relations Board will decide if McDonald’s and other franchisors are responsible for the employment policies and practices of franchisees, as the Board’s general counsel has decided.

Naugles returns to a cult following after 20-year break

Jul. 30, 2015

The arch-competitor of Del Taco and Taco Bell is back in business because a blogger-fan couldn't stand its absence.

Freshii looks to snare Chipotle’s business

By Kelsey Squire on Jan. 19, 2016

The fast casual will offer a discount on Mexican menu items during Chipotle’s Feb. 8 closure.

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