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In-N-Out Burger

Freshii looks to snare Chipotle’s business

 By Kelsey Squire on Jan. 19, 2016

The fast casual will offer a discount on Mexican menu items during Chipotle’s Feb. 8 closure.

Consumer Trends

The 10 most craveable chain burgers

 By Jill Failla and Lizzy Freier on Feb. 28, 2017

Customers reveal which restaurant chains offer them the most craveable burgers that they can’t get anywhere else in a recent Technomic survey.

NPD: Hispanic Eating Habits Change

By Restaurant Business Staff on Dec. 16, 2005

The NPD Group's study, called "At the Table with Hispanic Families across America," also revealed that with acculturation comes an increased focus on quick...

e-Tools: Big Ideas for Burgers

By Restaurant Business Staff on Jul. 23, 2009

A new Web site published by the Wisconsin Milk Marketing Board, www.cheeseandburger.com, offers ideas for creating specialty cheeseburgers, from somewhat...

Meal-plan co. moves into fast food

By Peter Romeo on Apr. 06, 2011

A company that ships meals in bulk to customers’ homes is giving a quick-service restaurant format a try. The Fresh Diet has opened what it describes as a grab-and-go pilot facility in North Miami that features single-portion selections like sandwiches, wraps, salads, cheesecake and snacks.

2012 Super Bowl Specials

By Restaurant Business Staff on Jan. 31, 2012

Super Bowl Sunday is notorious for spawning hoards of hungry fans, and bars and restaurants are gearing up for the football feeding frenzy. ere’s a sampling of what’s in store.

U.S. Consumers Minimally Concerned About the Safety of U.S. Food Supply

By Restaurant Business Staff on Oct. 19, 2012

CHICAGO (October 16, 2012)—Even with frequent food safety outbreaks and recalls, concern levels about the safety of the U.S. food supply remain relatively...

Food

State fair fare

By Sara Rush Wirth on Nov. 07, 2013

Some operators have tapped into consumer food lust as state fair-inspired foods continue to make their way onto menus across the country.

Who will get the blame?

By David Farkas on Nov. 10, 2014

Perhaps McDonald’s franchisees did unlawfully keep their own workers from protesting for higher wages last summer. But should the franchisor—McDonald’s USA—be held responsible for the alleged violation of rights as a joint-employer?

McDonald’s tests slimmed-down custom entree program

May 01, 2015

“TasteCrafted” will cost franchisees less to install than earlier customization programs and can be implemented in drive-thrus.

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