Workforce

Best practices for improving recruitment, retention and training

Workforce

Restaurant and bar employment unexpectedly slips in June

New government data show a decline in the employee head counts of eating and drinking places. Hotels, in contrast, accelerated their hiring.

Workforce

Hotel foodservice workers strike in Los Angeles

The front- and back-of-house employees are part of what their union representatives say is the area's largest walkout in decades, with 15,000 workers involved.

The chef is opening a table at any of his restaurants for members of the hospitality industry to dine at a significant discount. The goal: to build community and camaraderie.

About 1,500 will work in the lodging giant's U.S. hotels, while another 1,500 will be recruited in Europe.

Reality Check: With housing costs at nosebleed levels, pressure is building to adjust pay rates accordingly.

The former regional manager sued the coffee giant in 2019, saying she was wrongly fired following the arrests of two Black men in one of Starbucks' Philadelphia cafes.

Taqueria Garibaldi used the ruse to learn of such confessed infractions as fudging hours, according to a Department of Labor investigation.

Petitions have been filed to hold elections in three Bay Area units. The staffs would be represented by Industrial Workers of the World, the group that organized five Burgervilles before the pandemic.

The rate will rise on July 12 en route to hitting $19.96 by 2025. It's likely to make food delivery more expensive.

Working Lunch: Nursing-home workers will now get a say in what they should be paid, a setup organized labor views as an alternate way of delivering the benefits of collective bargaining. Restaurants need to push back on what's now a trend.

  • Page 15