Family Dining

Millennials tip less? I call ‘B.S.’

By Sara Rush Wirth on Feb. 10, 2015

Millennials tip less? On what planet?

Garbanzo Mediterranean Grill's urban renewal

Mar. 09, 2015

In designing its first urban prototype, Denver-based Garbanzo Mediterranean Grill broke out of its suburban mold to inject the energy and rhythm of the city into its new downtown store.

Food

Blondie ambition: Better-for-you blondies

By Patricia Cobe on Apr. 03, 2015

Chef and nutritionist Kendra Peterson started playing with the blondie recipe, blending more healthful whole-wheat pastry flour with organic all-purpose flour and adding quinoa flakes.

Pittsburgh’s Kings chain reportedly sold to private-equity firm

Apr. 24, 2015

The price paid by San Diego’s Kelly Capital for the 30-unit family chain was not disclosed.

Texas eyes insurance mandate for liquor-selling restaurants

By Peter Romeo on May 12, 2015

Places with more alcohol than food sales would be required to buy coverage by Sept. 1.

Menu labeling may see further tweaks

By Kelsey Squire on Nov. 19, 2015

Restaurant chains with substantial offsite business could face less stringent labeling requirements under a bill approved by a House committee Wednesday.

Consumer Trends