Dunkin' Donuts

Customers’ top service picks

By Benita Gingerella on Mar. 28, 2017

Consumers say these restaurant chains provide the best guest pampering.

Domino’s XXX option and 4 other head-spinning developments

By Peter Romeo on Mar. 01, 2018

Even the pizza chain was startled by the new way that's been blazed to order a pie. And that's only one of the extreme moves that turned heads this week.

Dunkin’ Donuts to try an eco-friendlier cup

Jun. 26, 2015

The new container will not violate the polystyrene ban that takes effect next week.

This week’s head-spinning moments: 5 Hail Marys

By Peter Romeo on May 05, 2017

Applebee's is ready with financial rescues for franchisees, Buffalo Wild Wings is testing off-premise-only stores, Bravo Brio has a new concept it's weighing, Dunkin' is shrinking the menu as a cure-all, and Potbelly was given a bitter pill to swallow by the city of Chicago.

Dunkin' Donuts showcases new bargain draws

By Peter Romeo on Apr. 02, 2018

The doughnuts-and-coffee specialist is offering two sandwiches at three bargain prices.

Dunkin’ Donuts’ Q3 domestic comps ‘disappointing’

By Kelsey Squire on Oct. 22, 2015

Same-store sales at the chain rose slightly, while sister brand Baskin-Robbins saw more substantial gains.

Bread innovation at LSRs

By Technomic on May 25, 2017

The use of “better bread” is not new, but fresh varieties are rising to the top, and consumers indicate they want more—and are willing to pay for it.

Roy Rogers names former Dunkin' Brands exec to senior team

By Peter Romeo on Apr. 19, 2018

Jeremy Biser moves to the EVP role from Dunkin' Brands.

This week’s 5 head-spinning moments: Cue the ‘X-Files’ theme

By Peter Romeo on Feb. 05, 2016

A conspiracy theory for Chipotle’s problems wasn’t the only eerie development.

How to draw guests with next-gen loyalty

By Jill Failla on Jun. 13, 2017

Punch cards are a thing of the past; these new initiatives are meeting modern needs at top chains.

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