Consumer Trends

Consumer trends, insights and preferences

Consumer Trends

C-stores get an "A" from college students

C-store operators have a valuable demographic to target, according to “Making the Grade: Student Consumer Impact on the Retail Fuels and Convenience Marketplace,” by the NPD Group. The report, which collected 12 months of data ending in June 2012, found that the 19 million college student population accounts for billions of dollars spent each year on C-store products.

Consumer Trends

Restaurateurs show signs of warming to E-Verify

With Congress eying proposals to update the regulation of immigrant workers, the National Restaurant Association has released data that shows the restaurant industry is warming to one of the main enforcement tools, the E-Verify system.

Find out which chain restaurants reigned supreme—and what they’re doing right.

Restaurants’ latest outreach efforts take a more nuanced approach to reaching Latino consumers.

Learn how bad of a week it was for some fellow operators.

Bread isn’t the only thing on the rise at cafe concepts. As traffic to this restaurant type increases, here are the draws bringing customers in the door.

Heavy takeout users and millennials (often one and the same) are even more likely to say the quality of takeout food is very important in their LSR selection.

Diners rated these chains as tops when it comes to healthful options.

Customers share which brands have the menu items they most crave and can’t get anywhere else.

New Technomic research reveals three chain pizzas that have a ways to go in craveability.

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