Taco Bell

Technology

Next-level mobile apps drive engagement

The trick to consumer app engagement isn't only figuring out what bells and whistles to use in operations, but staying one step ahead of the competition.

Yum’s big Super Bowl reveals: Earth keeps rotating

After considerable hype, even one of the involved chains acknowledged the suspense had waned.

The company says the split was the result of a mutual decision.

Chiropractors' delights this week included suggestions Chipotle may scrap its burger venture, a backfire for Burger King on a new form of advertising, a rethink of delivery by Taco Bell and a potentially devastating threat to alcohol sales.

Unexpected developments abounded in the restaurant business, from a surge in popularity of hurling hatchets to new revelations about how much some restaurants pay.

CHICAGO, Ill. (Dec. 7, 2009 - Business Wire)—Nine of the ten fastest growing Mexican limited-service restaurantslast year were fast-casual chains, finds...

See what price-conscious young professionals eat throughout the week.

BloombergBusinessweek opens the doors to the chain’s test kitchen to reveal the innovation team’s source for ideas and how a product goes from prototype to promotion.

Yum! Brands told investors its fried-chicken and pizza chains will try to sweeten their appeal by using some of the techniques that worked for Taco Bell.

The Yum! Brands chain pledged to remove artificial flavorings and colorings from its food by the end of the year.

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