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TGI Fridays

Workforce

Mastering networking

 By Amanda M. Westbrooks on Mar. 10, 2015

A Women’s Foodservice Forum study earmarked “building networks” among the top three competencies of successful women in the industry. See how to tailor that effort to your style.

Consumer Trends

So Long, Dining Rooms

 By Peter Romeo on Apr. 12, 2017

As off-premise continues to grow, an omnichannel approach may be on the horizon.

Fridays offers a twist on BOGO with new burger promo

By Kelsey Squire on Jul. 01, 2015

The casual-dining chain debuted a social media-based “buy a burger, give a burger” promotion.

2017 Top 500: Varied Menu

By Restaurant Business Staff on Jun. 08, 2017

Overall, the varied menu category is flat, up .3% in sales to $23.9 billion and .5% in units to 7,792.

TGI Fridays’ CEO steps down

By Kelsey Squire on Jul. 30, 2015

Nick Shepherd, who has been at the helm of the casual-dining company since 2009, will leave his post in October.

Consumer Trends

The 10 most craveable chain wings

By Lizzy Freier and Michelle Zalesny on Aug. 04, 2017

Consumers’ most craved restaurant chicken wings don't only come from wings concepts.

Technology

7 answers to restaurants’ tech dilemmas

By Peter Romeo on Sep. 28, 2015

Attendees of FSTEC 2015 were able to answer some of the questions that have kept operators wringing their hands instead of plotting a tech strategy.

Marketing

Anatomy of a cross-platform marketing campaign

By Benita Gingerella and Lisa White on Sep. 19, 2017

See how TGI Fridays grew its Facebook and Twitter audience by more than 100%.

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