Marketing

Restaurant marketing ideas and trends

Marketing

Language-learning app Duolingo is set to open a restaurant

Duo’s Taqueria, slated to open next month in Pittsburgh, will offer food discounts and freebies if customers can answer a question in Spanish.

Marketing

Noodles’ new brand identity comes with big employee perks

Marketing Bites: Noodles & Company embraces Uncommon Goodness, Sweetgreen lands a new athlete ambassador, and chains get creative for Cinco de Mayo and Mother’s Day.

It’s been three years since the last big Show, and the city’s restaurant scene has changed. Here are some of the best places to snag a table with your team or clients.

All but shut down during the pandemic, New York City’s tourist hub is now reenergized. And restaurants want a piece of the action.

Marketing Bites: Restaurants are boosting their incentives to get customers to fork over their data, Friendly’s wants folks to save room for ice cream, and more marketing news of the week.

Restaurant Rewind gets the inside scoop from one of the bovines that made it happen.

Customers can earn points, or “jacks,” with every dollar spent and exchange them for a variety of rewards.

Check out the new ad from the chicken chain’s new creative lead agency MullenLowe, “Finger Lickin’ Good.”

The Mexican fast-food chain will promote its breakfast business and support the LGBTQIA+ community with its “Drag Brunch Tour” at select Cantina locations starting in May.

Sweet & Sour: The tags deliver benefits that will keep them in use long after the pandemic fades.

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