Marketing

Restaurant marketing ideas and trends

Marketing

Starbucks is moving toward reusable cups

The coffee giant said it would provide customers with reusable cups, or let them use their own, by 2025. It is also planning electric car charging stations at 15 locations.

Marketing

War seldom makes sense for restaurants and the Ukraine invasion is no exception

Restaurant Rewind: The situation proves that truth is the first casualty of war. Sanity might the second.

The chain will sell limited quantities of shirts, hats, socks and more to celebrate its 47th birthday.

The prestigious awards recognize editorial excellence in business journalism. RB is a finalist for Best Media Brand and Best Website, among many other honors.

Customers will be able to earn "Pancoins" with every order and exchange them in the "Stack Market" for free food.

The National Restaurant Association Marketing Executives Group conference is live in person May 18–20 before the Show.

Would you get a restaurant brand tattoo? Shake Shack is hopping on the bitcoin bandwagon. And restaurants are giving the hard sell to St. Patrick’s Day, after a long pandemic pause.

Restaurant Rewind: Now a faint echo of what it was, Big Boy once provided the same opportunity to add new customer draws.

The company is introducing a trio of “Whopper Melts.” The company plans to use its signature sandwich as the centerpiece of its comeback efforts this year.

A couple of chains walk that line, others are leveraging TikTok in creative ways to get their messages out and more.

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