Kelsey Squire

Editor-in-Chief, FoodService Director

Articles by
Kelsey Squire

Page 39

Restaurant industry added more than 29,000 jobs in July

Jobs grew across most industry segments, data from the U.S. Bureau of Labor Statistics shows.

Arby’s acquires all 26 units owned by Trefz & Trefz

The franchisee had owned and operated Arby’s locations for 45 years.

Company executives are confident that escalated marketing efforts—in addition to plans for delivery and a kids’ meal—will pull the fast casual out of its “sluggish cycle.”

After a series of management shakeups, the casual-dining company has appointed Abe Ruiz—former COO at a Famous Dave’s franchisee—to the post.

Despite investments in technology and customer outreach, the casual-dining brand’s same-store sales and traffic slipped in Q4.

The 400 largest franchise operators are adding units at three times the rate of the chain-restaurant industry as a whole, Technomic says, with acquisitions playing a key role.

A new outpost of the Panera To You concept, opened in Lexington, Ky., is part of the company’s ongoing effort to increase customer touchpoints through technology.

The former Del Frisco’s COO and Morton’s Restaurant Group president joins the build-your-own-burger company.

Profit and revenues at the sandwich company also rose during Q2.

Though revenues fell, shedding restaurants and engaging millennials drove modest Q2 gains at the quick-service company.

Ryan Esko replaces Chris Artinian at the bar-and-grill chain.

The lawsuit comes just days after Trump filed a similar suit against Chef Jose Andres.

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