Coconut Lemongrass Tenero

IngredientsDairy, Fruit
Menu PartDessert
Cuisine TypeAmerican

Authentic and refreshing, this soft serve gelato features two signature ingredients of Indian cuisine – coconut and lemongrass.

Ingredients

2500g whole milk
500g heavy cream
200g lemongrass, finely chopped
50g PreGel Lemon 50 Powdered Flavor
1 bag PreGel Coconut Super Sprint

Steps

  1. Combine all ingredients and mix well with an immersion blender.
  2. Allow to age for at least 2 hours in refrigerator (age overnight for best results).
  3. Mix again with immersion blender.
  4. Use as needed in soft serve machine.

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