Emerging Brands

Honeygrow gets back into growth mode

A few years after pressing pause, closing some units, and weathering the onset of the pandemic, the buzzed-about fast-casual says 2021 was its most profitable year so far.

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Financing

One big post-pandemic change at restaurants: More people are dining alone

The Bottom Line: As off-premises sales at restaurants have taken off over the past five years, more consumers are eating alone, and often in their cars. What is the impact on the industry?

Financing

On Wall Street, investors bet on fast food

The Bottom Line: Restaurant stocks have taken a big hit this year, along with most of Wall Street, brought on by economic uncertainty and the threat of tariffs. Large, quick-service companies are the exception.

Financing

In appreciation of Junior Bridgeman

The Bottom Line: The basketball star made a fortune operating Wendy’s and Chili’s restaurants and paved the way for generations of athletes to preserve their earnings.