Financing

2015 Top 100 Independents: fast facts

tao asian bistro uptown

RB's 2015 Top 100 Independents ranking spotlights the country’s top-grossing restaurants with no more than five locations. Their aggregate food-and-beverage revenues totaled nearly $1.7 billion in 2014 (the full year of sales upon which the rankings are based). Here are some fun facts from the list ...


Average check prices

$169.57

Highest average check—'21' Club

$14.28

Lowest average check—Zehnder's of Frankenmuth

Only operations providing average check amounts are listed.


Top 5 in square footage/seats

1. Bavarian Inn of Frankenmuth

90,000 square feet
1,200 total seats

2. Zehnder's of Frankenmuth

80,000 square feet
1,500 total seats

3. Tao Asian Bistro

60,000 square feet
417 total seats

4. The Lobster House

49,400 square feet
550 total seats

5. Angus Barn

42,600 square feet
687 total feet


More 'Fun Facts'

36

Number of years longest-tenured server Lorenzo Acuna has worked at St. Elmo Steak House in Indianapolis

20 ft.

Size of the Buddha statue at Tao Asian Bistro in Las Vegas

11,200

Amount owners spent in 1970 to purchase the Old Ebbitt Grill in Washington, D.C.

10K

Number of weddings The Manor in New Jersey has hosted since 1956

200

Number of sheep that once lived and grazed on Tavern on the Green's land

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

In Starbucks, an example of technology gone too far

The Bottom Line: As chains add more and more technology to get customers through the door, they may want to look at the issues at the coffee shop giant.

Financing

What on earth is a whole business securitization and why is it so popular?

The form of financing, which allows companies to borrow money at lower interest rates, has caught a lot of attention lately thanks to Subway and TGI Fridays. Here’s an explanation of what it is.

Financing

Want your franchisees to get on board with discounts? Give them a break on remodels

The Bottom Line: Franchisors want their operators to cut prices and run deals. They’d get further along if they delayed remodel requirements or other costs.

Trending

More from our partners