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Restaurant discounting 2016-style

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Bakker will succeed Tim Ryan, who moves to the position of chancellor of the Culinary Institute of America.

Advice Guy: RB’s operations expert offers best practices around a potentially thorny issue in restaurant contracts.

The documentary recounted his 30-day regimen of eating nothing but McDonald's food. It became an anthem of sorts for critics who faulted fast-food chains for their contribution to America's obesity epidemic.

The Bottom Line: Big Mac prices, corporate views on Israel-Palestine and even store closures have been subject to misinformation and outright lies. Blame the presidential election.