Restaurant Business Exclusive Content
Technology
Restaurant tech has an ROI blind spot
Tech Check: Operators say tech is making them more efficient, but not always more profitable. It may be a question of how it is measured.
Emerging Brands
Piada Italian Street Food wants to pick up the pace on growth
There are not many fast-casual Italian concepts with national potential. Now in seven states, Piada hopes to plant flags in more new markets before competitors catch up.
Financing
5 lessons from Starbucks' comeback plan
The Bottom Line: The company’s latest revitalization plan offers several ideas that struggling restaurant chains can use to get back into customers’ good graces. Here are five such lessons.