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McDonald’s promotes sustainability efforts with pop-up coffee farm

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The chain’s newly remodeled Florida unit opened this week, featuring solar panels and covers all of its energy needs.

Extra unemployment insurance has helped the restaurant industry, says RB’s The Bottom Line. Now it’s slated to end.

O’Donnell had served as CEO of Ruth’s Chris Steak House from 2008 to 2018.

Virtual meetings are dominating now, but consumers are eager for live events to return—with caveats.