Restaurant Business Exclusive Content
Older brands try new tricks in their quest to stay relevant
Reality Check: A number of mature restaurant chains are out to prove that age is just a number.
At Papa Johns, delivery shifts from its own apps to aggregators
The Bottom Line: The pizza delivery chain’s business with companies like Uber Eats and DoorDash is thriving while its own delivery is slowing. But this isn’t the beginning of the end of self-delivery, CEO Rob Lynch says.
How the shift to counter service has changed Steak n Shake's profitability
The Bottom Line: Sardar Biglari, chairman of the chain’s owner Biglari Holdings, details how the addition of kiosks and counter service has transformed restaurants.